Tomato Chutney

Tomato Chutney is a tantalizing condiment that embodies the essence of ripe tomatoes in every spoonful. With a harmonious blend of tanginess and subtle sweetness, this South Indian delicacy is crafted by sautéing tomatoes with aromatic spices, aromatic spices, fiery red chilies, and pungent garlic. The mixture is then skillfully transformed into a smooth and vibrant chutney, awakening the palate with its burst of flavors. Whether served as a dipping accompaniment, a spread, or a flavor enhancer, Tomato Chutney offers a delightful symphony of taste that elevates a wide array of dishes.

Ingredients

2 tomatoes

1/4 bunch cilantro

1 garlic clove

2 dried red chillies

10g tamarind

1/2 tsp cumin powder

Salt to taste

1 tsp oil

Directions

Heat up a pan and add the oil

Add the tomatoes

Cook with the lid on for 6-8 mins

Add the rest of the ingredients

Cook with the lid on for 5 mins

Let it cool and blend

Enjoy!